MICRODUE®PLUS
A patented system for precise micro-dosing of oxygen in wine and must.
It provides stable and gentle gas delivery through a calibrated volumetric piston.
This has become a benchmark for accurate oxygenation in modern winemaking.
MICRODUE®PLUS is operated via an intuitive touchscreen panel, allowing control of oxygen flow and duration for each injection point.
It can also be used for macro-oxygenation in smaller tanks or autoclaves.
FEATURES
- volumetric oxygen dosing with high precision;
- up to 6 independent dosing points (or 30 in the MULTIPOINT version);
- fully adjustable dosing rate and duration;
- multilingual touchscreen interface;
- real-time monitoring of oxygen levels.
TECHNICAL DATA
Basic equipment: from 20 ml/h to 45 l/h dosing.
MODELS
- MICRODUE®PLUS - 6 dosing points;
- MICRODUE®PLUS MULTIPOINT - up to 30 dosing points.
DIFFERENCE BETWEEN MICRODUE®PLUS and MACRODUE®
Although both systems use oxygen, their purposes differ:
MICRODUE®PLUS is equipment for working with small volumes, while MACRODUE® is for large-scale technological operations.
| Feature | MICRODUE®PLUS | MACRODUE® |
|---|---|---|
| Process type | Micro-/macro-oxygenation | Macro-/meso-oxygenation |
| Precision | Very high (ml/l/h control) | Adjustable via gas flow |
| Scale | Small tanks | Medium and large tanks |
| Purpose | Fine-tuning wine aroma and colour | Aeration, reduction control, stabilisation |
| Highlight | Multi-point accuracy | Portable and flexible operation |
Tell us what you are working on, and we will find the best solution for you.
Fill out this form to get contacted.